rosemary, sage, onion, thyme, parsley, extra virgin olive oil & veal shank recipes
1 recipes
Page 1
Slow-braised veal shanks
goodfood.com.au
Ingredients: veal shank, extra virgin olive oil, rosemary, parsley, sage, thyme, onion, canned anchovy, veal stock, celery, lemon, white wine, carrot, bay leaf, leek, canned tomato, garlic