rosemary, sage, polenta & quail recipes

2 recipes

Page 1

Roast quail with polenta

gourmettraveller.com.au

Ingredients: quail, rosemary, polenta, sage, chicken stock, prosciutto, parmesan, milk, butter, lemon, oregano, garlic

Arrosto misto

jamieoliver.com

Ingredients: quail, rosemary, polenta, sage, pheasant, whole chicken, duck, chicken stock, pigeon, sausage, parmesan, flour, butter, lemon, red onion, fennel, red wine, bay leaf, parsley, olive oil, cinnamon, tomato, thyme, garlic