rosemary, sage, vegetable broth & tofu recipes
4 recipes
Page 1
Leftover (Vegan) Turkey Sandwiches
cilantroandcitronella.com
Ingredients: rosemary, sage, tofu, vegetable broth, flour, bread, soy sauce, paprika, frying oil, garlic powder, non-dairy milk, white miso, cranberry, chickpea flour, olive oil, onion powder, thyme, sugar
Gaz Oakley's Meatiest Vegan Meatballs
sidechef.com
Ingredients: rosemary, sage, tofu, vegetable broth, short-cut pasta, vital wheat gluten, celery, basil, white miso, red wine, vegetable oil, bay leaf, button mushroom, tomato paste, oregano, fennel seed, thyme, onion, canned tomato, garlic
Thanksgiving Pot Pie
vegetariantimes.com
Ingredients: rosemary, sage, tofu, vegetable broth, flour, hoisin sauce, vegan worcestershire, tamari, garlic granules, shortening, broccoli, red wine, carrot, soy milk, olive oil, button mushroom, thyme, onion, potato, garlic, cayenne
The Meatiest Vegan Meatballs
plantbasednews.org
Ingredients: rosemary, sage, tofu, vegetable broth, vital wheat gluten, celery, cracked pepper, basil, white miso, red wine, vegetable oil, bay leaf, button mushroom, tomato paste, tomato, oregano, fennel seed, thyme, onion, canned tomato, garlic