rosemary, scallion, red wine, carrot & beef stock recipes
2 recipes
Page 1
Roast Beef with Peas and Leeks
eatsmarter.com
Ingredients: beef stock, rosemary, red wine, carrot, scallion, beef stew meat, butter, vegetable oil, peas, celeriac, parsley, tomato paste, thyme, onion
Slow Cooker Venison Stew
cleverlysimple.com
Ingredients: beef stock, rosemary, red wine, carrot, scallion, venison, flour, butter, celery, cracked pepper, parsley, button mushroom, tomato paste, potato, garlic