rosemary, shallot, button mushroom, bay leaf & pastry flour recipes

6 recipes

Page 1

French-Style Chicken in Wine Sauce

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Ingredients: pastry flour, shallot, rosemary, bay leaf, button mushroom, chicken broth, pancetta, chicken breast, peppercorn, red wine, thyme, garlic

Chicken in Wine Sauce with Shallots and Potatoes

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Ingredients: pastry flour, shallot, rosemary, bay leaf, button mushroom, chicken stock, pancetta, chicken breast, butter, red wine, vegetable oil, parsley, potato, garlic

Rooster in Wine Sauce (Coq Au Vin)

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Ingredients: pastry flour, shallot, rosemary, bay leaf, button mushroom, chicken broth, pancetta, chicken breast, butter, peppercorn, brandy, red wine, vegetable oil, thyme, garlic

Beef Stew with Noodles

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Ingredients: pastry flour, shallot, rosemary, bay leaf, button mushroom, beef stew meat, bacon, veal stock, tagliatelle, butter, red wine, vegetable oil, parsley, tomato paste, thyme

Chicken in Red Wine (Coq Au Vin)

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Ingredients: pastry flour, shallot, rosemary, bay leaf, button mushroom, chicken broth, pancetta, chicken breast, butter, peppercorn, brandy, red wine, vegetable oil, thyme, garlic

Venison Stew

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Ingredients: pastry flour, shallot, rosemary, bay leaf, button mushroom, bacon, venison, butter, peppercorn, red wine, carrot, vegetable oil, thyme, onion, garlic, cognac