rosemary, vegetable broth, bread & canned tomato recipes

9 recipes

Page 1

Il BUGLIONE - Lamb

jamiegeller.com

Ingredients: bread, rosemary, canned tomato, vegetable broth, lamb shoulder, white wine, vegetable oil, tomato paste, chile pepper, garlic

Lentil, tomato and paprika soup with crispy kale

deliciousmagazine.co.uk

Ingredients: bread, rosemary, canned tomato, vegetable broth, lemon, red lentils, kale, vegetable oil, smoked paprika, onion, garlic

Rosemary Vegetable Soup with Parmesan Croutons

stuckonsweet.com

Ingredients: bread, rosemary, canned tomato, vegetable broth, parmesan, zucchini, garlic powder, olive oil, onion, summer squash, sweet corn, garlic

Italian Bean Soup

eatsmarter.com

Ingredients: bread, rosemary, canned tomato, vegetable broth, bacon, parmesan, basil, white beans, olive oil, cavolo nero, onion, garlic

Ribollita - Tuscan Vegetable Soup

insidetherustickitchen.com

Ingredients: bread, rosemary, canned tomato, vegetable broth, celery, cannellini beans, carrot, olive oil, sage, leek, cavolo nero, onion, potato, garlic

Ribollita

connoisseurusveg.com

Ingredients: bread, rosemary, canned tomato, vegetable broth, celery, white wine, canned cannellini beans, kale, carrot, olive oil, tomato paste, black olives, thyme, onion, garlic, chili flake

Ribollita Soup Recipe

thishealthytable.com

Ingredients: bread, rosemary, canned tomato, vegetable broth, parmesan, canned cannellini beans, basil, carrot, bay leaf, olive oil, tomato paste, oregano, baby greens, thyme, cavolo nero, onion, garlic, chili flake

Crockpot Minestrone Soup

chelseasmessyapron.com

Ingredients: bread, rosemary, canned tomato, vegetable broth, parmesan, ditalini, dried parsley flakes, celery, cracked pepper, tomato sauce, zucchini, cannellini beans, basil, carrot, bay leaf, kidney beans, oregano, baby greens, onion, sugar, garlic

Winter Minestrone

yummly.com

Ingredients: bread, rosemary, canned tomato, vegetable broth, parmesan, pearl barley, orzo, celery, white wine, kale, cannellini beans, basil, carrot, bay leaf, parsley, olive oil, tomato paste, oregano, thyme, potato, pearl onion, garlic