rosemary, vegetable broth, bread & cannellini beans recipes
5 recipes
Page 1
Tuscan bean soup
eatwell.co.nz
Ingredients: bread, cannellini beans, rosemary, vegetable broth, extra virgin olive oil, parsley, olive oil, chili powder, onion, garlic
Ribollita - Tuscan Vegetable Soup
insidetherustickitchen.com
Ingredients: bread, cannellini beans, rosemary, vegetable broth, celery, carrot, olive oil, sage, leek, cavolo nero, onion, potato, canned tomato, garlic
Crockpot Minestrone Soup
chelseasmessyapron.com
Ingredients: bread, cannellini beans, rosemary, vegetable broth, parmesan, ditalini, dried parsley flakes, celery, cracked pepper, tomato sauce, zucchini, basil, carrot, bay leaf, kidney beans, oregano, baby greens, onion, sugar, canned tomato, garlic
Winter Minestrone
yummly.com
Ingredients: bread, cannellini beans, rosemary, vegetable broth, parmesan, pearl barley, orzo, celery, white wine, kale, basil, carrot, bay leaf, parsley, olive oil, tomato paste, oregano, thyme, potato, pearl onion, canned tomato, garlic
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: bread, cannellini beans, rosemary, vegetable broth, parmesan, ricotta, milk, butter, celery, lemon, white wine, basil, snap peas, carrot, egg, peas, olive oil, baby greens, cavolo nero, onion, garlic, nutmeg