rosemary, vegetable broth, butter & peas recipes

25 recipes

Page 1

Riced Cauliflower Risotto With Peas

cheftimestwo.com

Ingredients: butter, rosemary, peas, vegetable broth, parmesan, half and half, white wine, cauliflower, shallot, garlic

Steamed Chicken Breasts with Green Peas and Edible Flowers

eatsmarter.com

Ingredients: butter, rosemary, peas, vegetable broth, chicken breast, white wine, snow peas, parsley, thyme, lime

Lusciously Easy Lemon Risotto Recipe with Green Peas

fearlessfresh.com

Ingredients: butter, rosemary, peas, vegetable broth, parmesan, lemon, white wine, parsley, onion, risotto rice

Vegetarian Pot Pie

happyhealthymama.com

Ingredients: butter, rosemary, peas, vegetable broth, flour, pie crust, garlic powder, thyme, mixed vegetable, sweet corn, tarragon, canned chickpea

Rosemary Veggie Pot Pie Recipe

blendtec.com

Ingredients: butter, rosemary, peas, vegetable broth, whole-wheat flour, celery, carrot, olive oil, onion, potato, sugar, garlic

Salmon Pot Pie

quericavida.com

Ingredients: butter, rosemary, peas, vegetable broth, salmon, flour, puff pastry, cream, celery, carrot, artichoke, egg, leek

Creamy, sherry, mushroom, soup

food52.com

Ingredients: butter, rosemary, peas, vegetable broth, heavy cream, milk, red onion, button mushroom, sherry, bell pepper, thyme, sweet corn, garlic

Farmer's Pie (Vegetarian Shepherd's Pie)

food.com

Ingredients: butter, rosemary, peas, vegetable broth, milk, carrot, olive oil, lentils, thyme, onion, summer squash, potato, white rice

Lightened-Up Shepherd's Pie

girlgonegourmet.com

Ingredients: butter, rosemary, peas, vegetable broth, ground turkey, worcestershire, parmesan, flour, milk, sour cream, cauliflower, carrot, onion, garlic

Creamy Crab and Wild Rice Soup

diethood.com

Ingredients: butter, rosemary, peas, vegetable broth, crab, heavy cream, flour, milk, carrot, parsley, wild rice, thyme, onion, garlic

Vegetarian Shepherd's Pie

foodwithfeeling.com

Ingredients: butter, rosemary, peas, vegetable broth, worcestershire, milk, carrot, tomato paste, lentils, parsnip, thyme, onion, sweet corn, potato, garlic

Purple Sweet Potato and Chickpea Pot Pie Soup with Rosemary Biscuits

joanne-eatswellwithothers.com

Ingredients: butter, rosemary, peas, vegetable broth, heavy cream, flour, milk, baking powder, carrot, purple yam, onion, sweet corn, garlic, canned chickpea, chili flake

Vegetable and tempeh stew with herb dumplings

happyhealthymama.com

Ingredients: butter, rosemary, peas, vegetable broth, flour, milk, baking powder, marjoram, carrot, tempeh, parsnip, thyme, onion, potato, garlic

Turkey And Pepper-Biscuit Pot Pie

garlicandzest.com

Ingredients: butter, rosemary, peas, vegetable broth, buttermilk, flour, cream, celery, baking powder, carrot, button mushroom, thyme, pearl onion, scallion, baking soda

Carrot Risotto with Asparagus & Peas

zestfulkitchen.com

Ingredients: butter, rosemary, peas, vegetable broth, parmesan, white wine, apple, carrot juice, parsley, olive oil, onion, asparagus, risotto rice, garlic, nutmeg

Mini lamb roast

goodfood.com.au

Ingredients: butter, rosemary, peas, vegetable broth, boneless lamb, flour, red onion, fennel, mint jelly, red wine, carrot, olive oil, pumpkin, parsnip, new potato, garlic

Shepherd's Pie with Lamb

simpleseasonal.com

Ingredients: butter, rosemary, peas, vegetable broth, worcestershire, ground lamb, beef broth, flour, carrot, egg, tomato paste, thyme, onion, potato, garlic, canola oil

Vegetarian Shepherd's Pie

hellolittlehome.com

Ingredients: butter, rosemary, peas, vegetable broth, flour, milk, soy sauce, cream cheese, celery, extra virgin olive oil, carrot, button mushroom, tomato paste, thyme, onion, potato, garlic, green lentils

Vegetarian Shepherd’s Pie with Rosemary & Lentils

acouplecooks.com

Ingredients: butter, rosemary, peas, vegetable broth, parmesan, milk, sour cream, soy sauce, celery, balsamic vinegar, white miso, carrot, olive oil, sage, onion, sweet corn, potato, garlic, green lentils

Vegetarian Shepards Pie Recipe

laurainthekitchen.com

Ingredients: butter, rosemary, peas, vegetable broth, worcestershire, flour, milk, sour cream, celery, extra virgin olive oil, red wine, carrot, button mushroom, leek, lentils, thyme, potato, canned tomato, garlic