rosemary, vegetable broth, carrot, bay leaf, lemon & canned chickpea recipes
4 recipes
Page 1
Lemon Chickpea Orzo Soup
delishknowledge.com
Ingredients: lemon, rosemary, carrot, bay leaf, canned chickpea, vegetable broth, orzo, celery, olive oil, thyme, onion, garlic
Chickpea Noodle Soup
foodwithfeeling.com
Ingredients: lemon, rosemary, carrot, bay leaf, canned chickpea, vegetable broth, short-cut pasta, celery, garlic powder, parsley, olive oil, onion, turmeric
Easy Vegetable and Chickpea Noodle Soup
eatwithclarity.com
Ingredients: lemon, rosemary, carrot, bay leaf, canned chickpea, vegetable broth, short-cut pasta, celery, peas, olive oil, tomato paste, thyme, onion, turmeric, garlic
Lemony Chickpea Rice Soup
monkeyandmekitchenadventures.com
Ingredients: lemon, rosemary, carrot, bay leaf, canned chickpea, vegetable broth, vegan parmesan, celery, tamari, nutritional yeast, garlic powder, non-dairy milk, white miso, parsley, baby greens, onion powder, wild rice, thyme, onion, garlic