rosemary, vegetable broth, carrot, celery, canned tomato & lemon recipes
4 recipes
Page 1
Slow Cooker Rosemary Lentil Stew
skinnyms.com
Ingredients: celery, lemon, rosemary, carrot, canned tomato, vegetable broth, red lentils, bell pepper, parsnip, onion, garlic
Kale and Quinoa Minestrone
preventionrd.com
Ingredients: celery, lemon, rosemary, carrot, canned tomato, vegetable broth, canned cannellini beans, peas, parsley, olive oil, green beans, thyme, quinoa, cavolo nero, onion, sugar, garlic, canned chickpea
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: celery, lemon, rosemary, carrot, canned tomato, vegetable broth, parmesan, canned cannellini beans, zucchini, kale, parsley, olive oil, green beans, bell pepper, thyme, quinoa, onion, sugar, garlic, canned chickpea
Minestrone Soup
theforkedspoon.com
Ingredients: celery, lemon, rosemary, carrot, canned tomato, vegetable broth, parmesan, ditalini, canned cannellini beans, zucchini, kale, basil, parsley, kidney beans, olive oil, tomato paste, oregano, green beans, cilantro, onion, garlic, chili flake