rosemary, vegetable broth, carrot, celery, leek, garlic & bread recipes
2 recipes
Page 1
Ribollita - Tuscan Vegetable Soup
insidetherustickitchen.com
Ingredients: bread, celery, rosemary, carrot, leek, garlic, vegetable broth, cannellini beans, olive oil, sage, cavolo nero, onion, potato, canned tomato
White Bean & Portobello Stew
oregonlive.com
Ingredients: bread, celery, rosemary, carrot, leek, garlic, vegetable broth, portobello mushroom, liquid smoke, kale, extra virgin olive oil, white miso, white beans, sage, fennel seed, thyme, liquid aminos