rosemary, vegetable broth, carrot, green lentils, garlic & parmesan recipes
2 recipes
Page 1
Vegetable and lentil potato pie
womensweeklyfood.com.au
Ingredients: parmesan, rosemary, carrot, garlic, vegetable broth, green lentils, butter, celery, bay leaf, olive oil, button mushroom, tomato paste, green beans, parsnip, onion, potato, canned tomato, sweet potato
Vegetarian Shepherd’s Pie with Rosemary & Lentils
acouplecooks.com
Ingredients: parmesan, rosemary, carrot, garlic, vegetable broth, green lentils, milk, sour cream, butter, soy sauce, celery, balsamic vinegar, white miso, peas, olive oil, sage, corn, onion, potato