rosemary, vegetable broth, carrot, lemon & white wine recipes
6 recipes
Page 1
Rosemary White Bean Soup
connoisseurusveg.com
Ingredients: lemon, white wine, rosemary, carrot, vegetable broth, celery, canned cannellini beans, olive oil, onion, garlic
Roast Artichokes, Potatoes and Carrots
eatsmarter.com
Ingredients: lemon, white wine, rosemary, carrot, vegetable broth, artichoke, bay leaf, olive oil, tomato, thyme, potato, garlic, scallion
Winter Vegetable Risotto
forksoverknives.com
Ingredients: lemon, white wine, rosemary, carrot, vegetable broth, nutritional yeast, non-dairy milk, tahini, butternut squash, parsnip, mirin, onion, risotto rice, garlic
Fish Stew
eatsmarter.com
Ingredients: lemon, white wine, rosemary, carrot, vegetable broth, clam, fish fillets, red snapper, fish stock, celery, fennel, olive oil, tomato, leek, saffron, thyme, garlic
Roasted stuffed duck
akispetretzikis.com
Ingredients: lemon, white wine, rosemary, carrot, vegetable broth, duck, pine nut, chestnut, celery, glutinous rice, raisins, quince, olive oil, thyme, onion, potato, sweet potato, garlic, chili flake
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: lemon, white wine, rosemary, carrot, vegetable broth, parmesan, ricotta, milk, bread, butter, celery, cannellini beans, basil, snap peas, egg, peas, olive oil, baby greens, cavolo nero, onion, garlic, nutmeg