rosemary, vegetable broth, carrot, red wine, potato & leek recipes
5 recipes
Page 1
Red wine, mushroom and onion puff pastry pie
eatout.co.za
Ingredients: rosemary, red wine, carrot, leek, potato, vegetable broth, puff pastry, celery, egg, olive oil, button mushroom, tomato paste, thyme, onion
Red Wine Lamb Shanks with Parsley Mash
hotlyspiced.com
Ingredients: rosemary, red wine, carrot, leek, potato, vegetable broth, lamb shank, milk, butter, lemon, parsley, olive oil, canned tomato, garlic
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: rosemary, red wine, carrot, leek, potato, vegetable broth, worcestershire, flour, milk, sour cream, butter, celery, extra virgin olive oil, peas, button mushroom, lentils, thyme, canned tomato, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: rosemary, red wine, carrot, leek, potato, vegetable broth, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, vegetable oil, bay leaf, celeriac, parsley, tomato paste, lentils, thyme, onion, garlic, cayenne
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: rosemary, red wine, carrot, leek, potato, vegetable broth, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, bay leaf, juniper berry, lingonberry, egg, celeriac, parsley, cornstarch, onion, garlic, nutmeg