rosemary, vegetable broth, carrot, sage, olive oil & tomato paste recipes
6 recipes
Page 1
Lentil Walnut Loaf
food52.com
Ingredients: rosemary, carrot, olive oil, tomato paste, sage, vegetable broth, walnut, bread crumbs, flaxseed meal, ketchup, celery, lentils, thyme, onion, garlic
Beef Ragù with Roasted Acorn Squash & Brown Butter Tortellini
thenoshery.com
Ingredients: rosemary, carrot, olive oil, tomato paste, sage, vegetable broth, beef roast, parmesan, butter, tortellini, portobello mushroom, red wine, acorn squash, thyme, onion, garlic
Rigatoni with Vegetable Tomato Sauce
eatsmarter.com
Ingredients: rosemary, carrot, olive oil, tomato paste, sage, vegetable broth, parmesan, rigatoni, cherry tomato, paprika, zucchini, eggplant, broccoli, basil, button mushroom, garlic
Winter minestrone with kale and pumpkin
kitchenstories.com
Ingredients: rosemary, carrot, olive oil, tomato paste, sage, vegetable broth, short-cut pasta, celery, white wine, kale, canned beans, bay leaf, butternut squash, thyme, onion, canned tomato, garlic
Jools’s favourite beef stew
jamieoliver.com
Ingredients: rosemary, carrot, olive oil, tomato paste, sage, vegetable broth, beef steak, flour, butter, lemon, red wine, butternut squash, parsnip, onion, potato, jerusalem artichoke, garlic
Hearty Vegetable Stew
myrecipemagic.com
Ingredients: rosemary, carrot, olive oil, tomato paste, sage, vegetable broth, yeast extract spread, soy sauce, celery, white wine, liquid smoke, nutritional yeast, brown rice flour, red wine vinegar, peas, thyme, onion, potato, sweet potato, garlic