rosemary, vegetable broth, carrot, tomato paste, bay leaf & butternut squash recipes
3 recipes
Page 1
Lentil Soup with Winter Vegetables
culinaryginger.com
Ingredients: rosemary, carrot, bay leaf, butternut squash, tomato paste, vegetable broth, parmesan, olive oil, leek, lentils, parsnip, garlic
Roasted root vegetable & squash stew with herby couscous
jamieoliver.com
Ingredients: rosemary, carrot, bay leaf, butternut squash, tomato paste, vegetable broth, couscous, flour, lemon, red onion, red wine vinegar, celeriac, parsley, olive oil, tomato, thyme, sweet potato
Winter minestrone with kale and pumpkin
kitchenstories.com
Ingredients: rosemary, carrot, bay leaf, butternut squash, tomato paste, vegetable broth, short-cut pasta, celery, white wine, kale, canned beans, olive oil, sage, thyme, onion, canned tomato, garlic