rosemary, vegetable broth, carrot, tomato paste, garlic & leek recipes

9 recipes

Page 1

Lentil Soup with Winter Vegetables

culinaryginger.com

Ingredients: rosemary, carrot, tomato paste, leek, garlic, vegetable broth, parmesan, bay leaf, olive oil, butternut squash, lentils, parsnip

Vegetarian Minestrone Soup

lavenderandmacarons.com

Ingredients: rosemary, carrot, tomato paste, leek, garlic, vegetable broth, israeli couscous, celery, pinto beans, fennel, parsley, olive oil, chickpea, potato

my favorite veggie tofu bolognese

klaraslife.com

Ingredients: rosemary, carrot, tomato paste, leek, garlic, vegetable broth, spaghetti, celery, bay leaf, oregano, tofu, onion, potato, canned tomato

Angela Hartnett’s minestrone with salsa verde

deliciousmagazine.co.uk

Ingredients: rosemary, carrot, tomato paste, leek, garlic, vegetable broth, parmesan, celery, cannellini beans, canned whole tomato, white wine vinegar, parsley, olive oil, thyme, onion

Pasta with Goulash Sauce and Oranges

eatsmarter.com

Ingredients: rosemary, carrot, tomato paste, leek, garlic, vegetable broth, beef stew meat, parmesan, ghee, tagliatelle, celery, orange, red wine, olive oil, parsnip, onion

Vegan Lentil Shepherd's Pie

delishknowledge.com

Ingredients: rosemary, carrot, tomato paste, leek, garlic, vegetable broth, celery, vegan butter, soy milk, bay leaf, peas, parsley, olive oil, lentils, thyme, potato

Minestrone with Arugula Pesto

eatsmarter.com

Ingredients: rosemary, carrot, tomato paste, leek, garlic, vegetable broth, pecorino, pasta shell, shallot, paprika, zucchini, bay leaf, parsley, olive oil, tomato, arugula, thyme

Shepherd's Pie with a Cheesy Leek and Potato Topping

thehappyfoodie.co.uk

Ingredients: rosemary, carrot, tomato paste, leek, garlic, vegetable broth, worcestershire, bread crumbs, flour, milk, butter, cheddar, red onion, bay leaf, olive oil, beetroot, parsnip, thyme, potato, green lentils

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: rosemary, carrot, tomato paste, leek, garlic, vegetable broth, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, red wine, vegetable oil, bay leaf, celeriac, parsley, lentils, thyme, onion, potato, cayenne