rosemary, vegetable broth, chili flake, canned tomato & ditalini recipes
6 recipes
Page 1
Quick Pasta e Fagioli Soup
eatingwell.com
Ingredients: ditalini, rosemary, canned tomato, vegetable broth, chili flake, parmesan, celery, carrot, canned beans, bay leaf, olive oil, onion, garlic
Pasta e Fagioli
littlesunnykitchen.com
Ingredients: ditalini, rosemary, canned tomato, vegetable broth, chili flake, parmesan, celery, red beans, carrot, bay leaf, parsley, lima beans, onion, garlic
White Bean Stew with Tomatoes and Ditalini
forkknifeswoon.com
Ingredients: ditalini, rosemary, canned tomato, vegetable broth, chili flake, parmesan, butter, celery, paprika, canned beans, olive oil, sage, thyme, onion, garlic
Pasta Fagioli
twopeasandtheirpod.com
Ingredients: ditalini, rosemary, canned tomato, vegetable broth, chili flake, parmesan, celery, canned cannellini beans, basil, carrot, bay leaf, parsley, olive oil, thyme, onion, garlic
Slow-Cooker Pasta e Fagioli Soup
purewow.com
Ingredients: ditalini, rosemary, canned tomato, vegetable broth, chili flake, parmesan, celery, white wine, carrot, bay leaf, parsley, white beans, thyme, cavolo nero, onion, garlic
Minestrone Soup
theforkedspoon.com
Ingredients: ditalini, rosemary, canned tomato, vegetable broth, chili flake, parmesan, celery, lemon, canned cannellini beans, zucchini, kale, basil, carrot, parsley, kidney beans, olive oil, tomato paste, oregano, green beans, cilantro, onion, garlic