rosemary, vegetable broth, kale, cannellini beans & canned tomato recipes
6 recipes
Page 1
One Pot Tuscan White Bean Soup
iheartvegetables.com
Ingredients: kale, cannellini beans, rosemary, canned tomato, vegetable broth, celery, carrot, bay leaf, olive oil, onion, garlic
Tuscan White Bean Soup
dontsweattherecipe.com
Ingredients: kale, cannellini beans, rosemary, canned tomato, vegetable broth, celery, extra virgin olive oil, carrot, bay leaf, thyme, onion, garlic, chili flake
Autumn Minestrone Soup
cookingclassy.com
Ingredients: kale, cannellini beans, rosemary, canned tomato, vegetable broth, parmesan, ditalini, zucchini, carrot, bay leaf, olive oil, butternut squash, thyme, onion, potato, garlic
Autumn Minestrone Soup (Vegan)
domesticgothess.com
Ingredients: kale, cannellini beans, rosemary, canned tomato, vegetable broth, pesto, ditalini, celery, zucchini, carrot, olive oil, butternut squash, thyme, onion, potato, garlic
Tuscan Potato Bean Soup
lordbyronskitchen.com
Ingredients: kale, cannellini beans, rosemary, canned tomato, vegetable broth, chicken stock, parmesan, celery, carrot, canned beans, bay leaf, parsley, olive oil, tomato paste, onion, potato, garlic, chili flake
Winter Minestrone
yummly.com
Ingredients: kale, cannellini beans, rosemary, canned tomato, vegetable broth, parmesan, bread, pearl barley, orzo, celery, white wine, basil, carrot, bay leaf, parsley, olive oil, tomato paste, oregano, thyme, potato, pearl onion, garlic