rosemary, vegetable broth, kale, cannellini beans, canned whole tomato, scallion, butter & lemon recipes
7 recipes
Page 1
Vegetables with Farro
vegetariantimes.com
Ingredients: lemon, rosemary, scallion, vegetable broth, farro, orange, fennel, carrot, brussels sprout
Soft Eggs
eatsmarter.com
Ingredients: lemon, rosemary, scallion, vegetable broth, parmesan, cabbage, egg, olive oil, borlotti beans, thyme
Braised Lamb with Parsley Pesto Barley
eatsmarter.com
Ingredients: lemon, rosemary, scallion, vegetable broth, boneless lamb, pistachio, pearl barley, carrot, parsley, olive oil, potato
Roast Artichokes, Potatoes and Carrots
eatsmarter.com
Ingredients: lemon, rosemary, scallion, vegetable broth, white wine, carrot, artichoke, bay leaf, olive oil, tomato, thyme, potato, garlic
Creamy Vegan Potato Leek Soup
veganhuggs.com
Ingredients: lemon, rosemary, scallion, vegetable broth, vegan butter, bay leaf, olive oil, coriander powder, leek, thyme, onion, potato, coconut milk, garlic
Immune-Boosting Turmeric Detox Veggie Soup
hormonesbalance.com
Ingredients: lemon, rosemary, scallion, vegetable broth, bok choy, ginger root, shiitake mushroom, carrot, olive oil, leek, himalayan salt, turmeric, garlic, chili flake
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: lemon, kale, rosemary, scallion, vegetable broth, worcestershire, beef steak, balsamic vinegar, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, olive oil, oregano, cilantro, thyme, onion, garlic, canned chickpea, chili flake