rosemary, vegetable broth, kale, cannellini beans, red wine, sage, zucchini & carrot recipes

35 recipes

Page 1

Zucchini and Tomatoes

eatsmarter.com

Ingredients: zucchini, rosemary, sage, vegetable broth, white wine, olive oil, tomato, thyme, onion, garlic

Grilled Chicken and Zucchini

eatsmarter.com

Ingredients: zucchini, sage, vegetable broth, chicken breast, ketchup, paprika, hot sauce, vegetable oil, bell pepper, onion

Portobello Mushroom, Zucchini and Sage Risotto

askchefdennis.com

Ingredients: zucchini, sage, vegetable broth, butter, white wine, shallot, portobello mushroom, extra virgin olive oil, risotto rice, garlic

Sausage & Veggie Lovers Stuffing

triedandtasty.com

Ingredients: zucchini, kale, carrot, sage, vegetable broth, sweet italian sausage, stuffing mix, butter, celery, egg, leek, thyme, summer squash

Ellie Krieger Tuscan Vegetable Soup Recipe

simple-nourished-living.com

Ingredients: zucchini, cannellini beans, carrot, sage, vegetable broth, parmesan, celery, olive oil, spinach, thyme, onion, canned tomato, garlic

Tuscan Vegetable Soup With Fresh Sage

food.com

Ingredients: zucchini, carrot, sage, vegetable broth, celery, canned cannellini beans, extra virgin olive oil, peas, green beans, sweet potato, garlic, chili flake

Slow Cooker Sage & White Bean Soup

veggiechick.com

Ingredients: zucchini, kale, carrot, sage, vegetable broth, lemon, canned corn, bay leaf, smoked paprika, white beans, coriander powder, thyme, onion, garlic

Vegetable Soup Recipe

lifesambrosia.com

Ingredients: zucchini, rosemary, carrot, sage, vegetable broth, celery, cracked pepper, olive oil, button mushroom, leek, baby greens, potato, garlic, canned chickpea

Zingy Italian White Bean Soup

forksoverknives.com

Ingredients: zucchini, cannellini beans, sage, vegetable broth, celery, tamari, lemon, red onion, fennel, parsley, oregano, spinach, garlic

Terrific Tuscan Vegetable Soup

food.com

Ingredients: zucchini, carrot, sage, vegetable broth, parmesan, celery, canned cannellini beans, olive oil, tomato, baby greens, thyme, onion, garlic

Crockpot Minestrone Soup

superhealthykids.com

Ingredients: zucchini, carrot, sage, vegetable broth, parmesan, macaroni, celery, bay leaf, white beans, spinach, thyme, onion, canned tomato

Tuscan Vegetable Soup

recipegirl.com

Ingredients: zucchini, carrot, sage, vegetable broth, parmesan, celery, canned cannellini beans, olive oil, baby greens, thyme, onion, canned tomato, garlic

Garden Vegetable Soup

createmindfully.com

Ingredients: zucchini, carrot, sage, vegetable broth, celery, cauliflower, balsamic vinegar, nutritional yeast, olive oil, tomato, thyme, onion, garlic

Cannellini Bean and Pepper Stew

food52.com

Ingredients: zucchini, cannellini beans, sage, vegetable broth, soy sauce, cumin, bay leaf, smoked paprika, olive oil, button mushroom, oregano, canned tomato, garlic

Healthy Tuscan Vegetable Soup

yummyhealthyeasy.com

Ingredients: zucchini, carrot, sage, vegetable broth, parmesan, celery, canned cannellini beans, olive oil, spinach, thyme, onion, canned tomato, garlic

Zucchini Lentil Soup

jamiegeller.com

Ingredients: zucchini, sage, vegetable broth, egg roll wrapper, dill, red lentils, basil, egg, olive oil, thyme, onion, garlic

Smokey Mushroom & Vegetable Slow Cooker Stew

yummly.com

Ingredients: zucchini, rosemary, carrot, sage, vegetable broth, liquid smoke, parsley, tomato paste, chickpea, oregano, onion, sweet corn, potato, liquid aminos, wild mushroom

Fall Harvest Soup

foodwithfeeling.com

Ingredients: zucchini, kale, carrot, sage, vegetable broth, cabbage, allspice, olive oil, butternut squash, thyme, onion, potato, canned tomato, garlic, cayenne

Ribollita (Tuscan Vegetable Stew)

acouplecooks.com

Ingredients: zucchini, carrot, sage, vegetable broth, sourdough bread, parmesan, canned cannellini beans, parsley, olive oil, tomato, cavolo nero, onion, garlic, chili flake

Green minestrone with pesto

womensweeklyfood.com.au

Ingredients: zucchini, kale, sage, vegetable broth, pine nut, parmesan, celery, canned cannellini beans, extra virgin olive oil, basil, leek, green beans, parsnip, garlic