rosemary, vegetable broth, kale, chili flake & canned kidney beans recipes

2 recipes

Page 1

Hearty Tuscan Bean Stew

kitchentreaty.com

Ingredients: canned kidney beans, kale, rosemary, vegetable broth, chili flake, celery, cannellini beans, carrot, bay leaf, olive oil, lima beans, thyme, onion, garlic

Vegan Minestrone Soup

travelalphas.com

Ingredients: canned kidney beans, kale, rosemary, vegetable broth, chili flake, celery, canned lentils, red onion, balsamic vinegar, canned cannellini beans, zucchini, nutritional yeast, basil, red wine, carrot, bay leaf, olive oil, tomato paste, tomato, oregano, thyme, agave nectar, garlic