rosemary, vegetable broth, kale, thyme, marsala wine, bread, butternut squash, nutmeg & swiss cheese recipes
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Roast Venison with Brussels Sprouts and Celery Root Potato Gratin
eatsmarter.com
Ingredients: swiss cheese, rosemary, thyme, vegetable broth, nutmeg, venison, ghee, heavy cream, butter, wild game rub, lingonberry, celeriac, cornstarch, port wine, potato, sugar, brussels sprout