rosemary, vegetable broth, kale, thyme, marsala wine, button mushroom, tomato paste, egg & red onion recipes

7 recipes

Page 1

Greek Lentil Soup (Fakes)

supergoldenbakes.com

Ingredients: red onion, rosemary, tomato paste, thyme, vegetable broth, celery, hot sauce, red wine vinegar, carrot, bay leaf, olive oil, lentils, canned tomato, garlic, chili flake

Chunky Roasted Tomato Vegetable Marinara with Pasta

thegardeningcook.com

Ingredients: red onion, rosemary, button mushroom, tomato paste, thyme, vegetable broth, spiral pasta, sweet pepper, balsamic vinegar, cherry tomato, zucchini, extra virgin olive oil, basil, carrot, parsley, oregano, garlic

Chunky Roasted Tomato Vegetable Marinara with Pasta

thegardeningcook.com

Ingredients: red onion, rosemary, button mushroom, tomato paste, thyme, vegetable broth, spiral pasta, sweet pepper, cracked pepper, balsamic vinegar, cherry tomato, zucchini, extra virgin olive oil, basil, carrot, parsley, oregano, garlic

Roasted root vegetable & squash stew with herby couscous

jamieoliver.com

Ingredients: red onion, rosemary, tomato paste, thyme, vegetable broth, couscous, flour, lemon, red wine vinegar, carrot, bay leaf, celeriac, parsley, olive oil, butternut squash, tomato, sweet potato

French Lentil Rice Mushroom Stew

monkeyandmekitchenadventures.com

Ingredients: red onion, rosemary, button mushroom, tomato paste, thyme, vegetable broth, cumin, tamari, celery, onion flake, garlic powder, red wine, carrot, bay leaf, parsley, baby greens, onion powder, garlic, green lentils, white rice

Shepherd's Pie with a Cheesy Leek and Potato Topping

thehappyfoodie.co.uk

Ingredients: red onion, rosemary, tomato paste, thyme, vegetable broth, worcestershire, bread crumbs, flour, milk, butter, cheddar, carrot, bay leaf, olive oil, beetroot, leek, parsnip, potato, garlic, green lentils

Vegan Minestrone Soup

travelalphas.com

Ingredients: red onion, kale, rosemary, tomato paste, thyme, vegetable broth, canned kidney beans, celery, canned lentils, balsamic vinegar, canned cannellini beans, zucchini, nutritional yeast, basil, red wine, carrot, bay leaf, olive oil, tomato, oregano, agave nectar, garlic, chili flake