rosemary, vegetable broth, kale, thyme, marsala wine, tomato paste, shallot & vegetable oil recipes
4 recipes
Page 1
Herb Patties with Vegetables
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Ingredients: shallot, vegetable oil, tomato paste, thyme, vegetable broth, bread crumbs, butter, creme fraiche, rolled oats, egg, parsley, bell pepper, sweet corn, sugar, scallion, cayenne
Spelt Risotto with Stuffed Tomatoes
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Ingredients: shallot, vegetable oil, tomato paste, thyme, vegetable broth, prosciutto, parmesan, spelt, butter, lemon, white wine, olive oil, tomato, onion, sugar, garlic, cayenne
Roast Lamb with Celeriac Purée
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Ingredients: shallot, rosemary, vegetable oil, tomato paste, thyme, vegetable broth, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, red wine, carrot, bay leaf, juniper berry, celeriac, clove, sage, cornstarch, onion, sugar, garlic
Venison Fillet with Risotto
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Ingredients: shallot, rosemary, vegetable oil, tomato paste, thyme, vegetable broth, chicken stock, venison, almond, bread crumbs, butter, celery, honey, red wine, carrot, dark couverture chocolate, bay leaf, egg, parsley, cornstarch, onion, sugar, risotto rice, garlic, nutmeg