rosemary, vegetable broth, leek, carrot, garlic & thyme recipes

20 recipes

Page 1

Vegetable-Wild Rice Soup

bettycrocker.com

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, celery, red wine vinegar, olive oil, wild rice, onion

Classic Chickpea Soup

pastabased.com

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, celery, kale, bay leaf, olive oil, potato, canned chickpea

Veggie Summer Stew

nutrisystem.com

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, zucchini, bay leaf, white beans, olive oil, tomato, bell pepper, onion

Lentil and herb soup

deliciousmagazine.co.uk

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, celery, lemon, parsley, olive oil, onion, chili flake, green lentils

Acorn and Butternut Squash Soup

cantstayoutofthekitchen.com

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, celery, apple, marjoram, acorn squash, parsley, butternut squash, bell pepper, onion

Vegan Roasted Tomato Basil Vegetable Soup

cantstayoutofthekitchen.com

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, celery, basil, parsley, olive oil, button mushroom, tomato, bell pepper, onion

Angela Hartnett’s minestrone with salsa verde

deliciousmagazine.co.uk

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, parmesan, celery, cannellini beans, canned whole tomato, white wine vinegar, parsley, olive oil, tomato paste, onion

Mushroom Barley Soup

cearaskitchen.com

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, barley, oyster mushroom, vegan worcestershire, herbes de provence, portobello mushroom, bay leaf, button mushroom, onion powder, onion

White Bean Soup with Arugula & Lemon

cookincanuck.com

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, parmesan, celery, lemon, bay leaf, white beans, olive oil, chickpea, oregano, arugula, bell pepper

Vegan Lentil Shepherd's Pie

delishknowledge.com

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, celery, vegan butter, soy milk, bay leaf, peas, parsley, olive oil, tomato paste, lentils, potato

Fish Stew

eatsmarter.com

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, clam, fish fillets, red snapper, fish stock, celery, lemon, white wine, fennel, olive oil, tomato, saffron

Roast pork loin with prunes

akispetretzikis.com

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, pork loin, orange, coriander, honey, red wine, allspice, mashed potatoes, olive oil, orange juice, prunes, onion

Fresh Corn and Bacon Chowder

cantstayoutofthekitchen.com

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, chicken broth, bacon, heavy cream, celery, chive, marjoram, corn cob, parsley, bell pepper, onion, potato

Minestrone with Arugula Pesto

eatsmarter.com

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, pecorino, pasta shell, shallot, paprika, zucchini, bay leaf, parsley, olive oil, tomato paste, tomato, arugula

White Bean & Portobello Stew

oregonlive.com

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, bread, celery, portobello mushroom, liquid smoke, kale, extra virgin olive oil, white miso, white beans, sage, fennel seed, liquid aminos

Cheesy Pesto Soup

thetoughcookie.com

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, parmesan, celery, red onion, extra virgin olive oil, cannellini beans, basil, olive oil, sage, tomato, pumpkin, oregano

Vegetarian Shepards Pie Recipe

laurainthekitchen.com

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, worcestershire, flour, milk, sour cream, butter, celery, extra virgin olive oil, red wine, peas, button mushroom, lentils, potato, canned tomato

Vegan Cottage Pie

aninas-recipes.com

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, cumin, celery, ginger root, peas, smoked paprika, jalapeno, olive oil, corn, coriander powder, baby greens, lentils, onion, sweet potato

Shepherd's Pie with a Cheesy Leek and Potato Topping

thehappyfoodie.co.uk

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, worcestershire, bread crumbs, flour, milk, butter, cheddar, red onion, bay leaf, olive oil, tomato paste, beetroot, parsnip, potato, green lentils

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: rosemary, carrot, leek, thyme, garlic, vegetable broth, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, red wine, vegetable oil, bay leaf, celeriac, parsley, tomato paste, lentils, onion, potato, cayenne