rosemary, vegetable broth, leek & parmesan recipes

13 recipes

Page 1

Tuscan Ravioli Stew

crecipe.com

Ingredients: parmesan, rosemary, leek, vegetable broth, ravioli, broccoli, olive oil, stewed tomatoes, garlic, chili flake

Leek and pumpkin risotto

womensweeklyfood.com.au

Ingredients: parmesan, rosemary, leek, vegetable broth, butter, white wine, olive oil, butternut squash, risotto rice, garlic

Butternut Squash and Rosemary Risotto with Pistachios and Lemon

joanne-eatswellwithothers.com

Ingredients: parmesan, rosemary, leek, vegetable broth, pistachio, butter, white wine, meyer lemon, butternut squash, risotto rice, garlic

Lentil Soup with Winter Vegetables

culinaryginger.com

Ingredients: parmesan, rosemary, leek, vegetable broth, carrot, bay leaf, olive oil, butternut squash, tomato paste, lentils, parsnip, garlic

Instant Pot® Italian Butternut Squash Risotto

allrecipes.com

Ingredients: parmesan, rosemary, leek, vegetable broth, smoked cheese, celery, white wine, balsamic vinegar, extra virgin olive oil, carrot, butternut squash, onion, risotto rice, garlic

Butternut Squash & Leek Risotto

loveandlemons.com

Ingredients: parmesan, rosemary, leek, vegetable broth, pine nut, white wine, vegan butter, extra virgin olive oil, butternut squash, sage, onion, risotto rice, garlic, chili flake

Savoy Cabbage and Celery Root Soup with Leek Confit

spoonacular.com

Ingredients: parmesan, rosemary, leek, vegetable broth, cabbage, apple, extra virgin olive oil, long-grain white rice, dijon mustard, celeriac, new potato, onion, garlic, scallion

Angela Hartnett’s minestrone with salsa verde

deliciousmagazine.co.uk

Ingredients: parmesan, rosemary, leek, vegetable broth, celery, cannellini beans, canned whole tomato, carrot, white wine vinegar, parsley, olive oil, tomato paste, thyme, onion, garlic

Pasta and chickpea soup

goodhousekeeping.com

Ingredients: parmesan, rosemary, leek, vegetable broth, soup pasta, fava beans, zucchini, peas, parsley, olive oil, tomato, green beans, onion, garlic, canned chickpea

White Bean Soup with Arugula & Lemon

cookincanuck.com

Ingredients: parmesan, rosemary, leek, vegetable broth, celery, lemon, carrot, bay leaf, white beans, olive oil, chickpea, oregano, arugula, bell pepper, thyme, garlic

Gluten Free Minestrone Soup

sidechef.com

Ingredients: parmesan, rosemary, leek, vegetable broth, celery, zucchini, extra virgin olive oil, carrot, bay leaf, peas, tomato, green beans, bell pepper, onion, potato, garlic

Pasta with Goulash Sauce and Oranges

eatsmarter.com

Ingredients: parmesan, rosemary, leek, vegetable broth, beef stew meat, ghee, tagliatelle, celery, orange, red wine, carrot, olive oil, tomato paste, parsnip, onion, garlic

Cheesy Pesto Soup

thetoughcookie.com

Ingredients: parmesan, rosemary, leek, vegetable broth, celery, red onion, extra virgin olive oil, cannellini beans, basil, carrot, olive oil, sage, tomato, pumpkin, oregano, thyme, garlic