rosemary, vegetable broth, leek & red lentils recipes
4 recipes
Page 1
Jools’ simple beef stew
jamieoliver.com
Ingredients: red lentils, rosemary, leek, vegetable broth, beef stew meat, flour, horseradish, celery, carrot, bay leaf, olive oil, tomato paste, thyme
Stuffed Goose Breasts with Lentils
eatsmarter.com
Ingredients: red lentils, rosemary, leek, vegetable broth, goose, deli ham, ghee, bread, creme fraiche, paprika, marjoram, vegetable oil, parsley, vinegar, tarragon
Frisee Arugula Salad with Quail and Lentils
eatsmarter.com
Ingredients: red lentils, rosemary, leek, vegetable broth, quail, balsamic vinegar, shallot, chive, carrot, dijon mustard, celeriac, olive oil, frisee, yellow lentils, arugula, sugar
Vegan Shepherd's Pie
cearaskitchen.com
Ingredients: red lentils, rosemary, leek, vegetable broth, vegan worcestershire, herbes de provence, garlic powder, carrot, soy milk, peas, button mushroom, onion, potato, sweet potato, garlic, scallion