rosemary, vegetable broth, olive oil, garlic, red wine & canned tomato recipes
5 recipes
Page 1
Red Wine Lamb Shanks with Parsley Mash
hotlyspiced.com
Ingredients: rosemary, red wine, olive oil, canned tomato, garlic, vegetable broth, lamb shank, milk, butter, lemon, carrot, parsley, leek, potato
Sausages with soft polenta and mozzarella
goodfood.com.au
Ingredients: rosemary, red wine, olive oil, canned tomato, garlic, vegetable broth, sweet italian sausage, parmesan, fresh mozzarella, milk, butter, polenta, tomato paste, sage, oregano
Chickpea Ragoût Pot Pie
connoisseurusveg.com
Ingredients: rosemary, red wine, olive oil, canned tomato, garlic, vegetable broth, flour, puff pastry, celery, kalamata olives, carrot, bay leaf, tomato paste, thyme, onion, canned chickpea
Slow Cooker Vegetable Seitan Stew
joyofkosher.com
Ingredients: rosemary, red wine, olive oil, canned tomato, garlic, vegetable broth, worcestershire, seitan, paprika, carrot, bay leaf, peas, button mushroom, cornstarch, thyme, onion, potato
Smoky paprika-and-tomato baked barley and beans
taste.co.za
Ingredients: rosemary, red wine, olive oil, canned tomato, garlic, vegetable broth, ricotta, pearl barley, kale, coriander, black-eyed peas, vegetable oil, smoked paprika, parsley, tomato paste, tomato, balsamic glaze, thyme, onion