rosemary, vegetable broth, parsley, white wine & egg recipes
5 recipes
Page 1
Stuffed Squid
eatsmarter.com
Ingredients: white wine, rosemary, egg, parsley, vegetable broth, squid, parmesan, bread, lemon, fennel, olive oil
Fennel and Parmesan Stuffed Cuttlefish
eatsmarter.com
Ingredients: white wine, rosemary, egg, parsley, vegetable broth, cuttlefish, parmesan, bread, lemon, radicchio, fennel, tomato juice, olive oil
Easy Vegetarian Stuffing
italicanakitchen.com
Ingredients: white wine, rosemary, egg, parsley, vegetable broth, bread, celery, shallot, apple, extra virgin olive oil, sage, thyme, garlic, craisins
Savory Christmas cake with mushrooms
akispetretzikis.com
Ingredients: white wine, rosemary, egg, parsley, vegetable broth, pistachio, bread crumbs, gruyere, butter, celery, brandy, baking powder, cranberry, olive oil, button mushroom, thyme, onion, risotto rice, garlic, lime, chili flake
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: white wine, rosemary, egg, parsley, vegetable broth, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, red wine, carrot, bay leaf, juniper berry, lingonberry, celeriac, cornstarch, leek, onion, potato, garlic, nutmeg