rosemary, vegetable broth, parsnip & balsamic vinegar recipes
3 recipes
Page 1
Medieval Pottage Stew
brandnewvegan.com
Ingredients: balsamic vinegar, rosemary, parsnip, vegetable broth, barley, cabbage, red wine, carrot, rolled oats, bay leaf, button mushroom, sage, leek, green beans, thyme, onion, turnip
Root Vegetable-Butter Bean Gratin
bhg.com
Ingredients: balsamic vinegar, rosemary, parsnip, vegetable broth, pine nut, parmesan, butter, panko, carrot, olive oil, cooking spray, tomato paste, lima beans, onion, potato, garlic, chili flake
Vegan Stew (loaded with veggies!)
girlheartfood.com
Ingredients: balsamic vinegar, rosemary, parsnip, vegetable broth, celery, carrot, bay leaf, peas, parsley, olive oil, button mushroom, tomato paste, cornstarch, rutabaga, thyme, new potato, onion, garlic