rosemary, vegetable broth, peas & canned chickpea recipes
7 recipes
Page 1
Vegetarian Pot Pie
happyhealthymama.com
Ingredients: rosemary, peas, canned chickpea, vegetable broth, flour, pie crust, butter, garlic powder, thyme, mixed vegetable, sweet corn, tarragon
Easy Vegetable and Chickpea Noodle Soup
eatwithclarity.com
Ingredients: rosemary, peas, canned chickpea, vegetable broth, short-cut pasta, celery, lemon, carrot, bay leaf, olive oil, tomato paste, thyme, onion, turmeric, garlic
Purple Sweet Potato and Chickpea Pot Pie Soup with Rosemary Biscuits
joanne-eatswellwithothers.com
Ingredients: rosemary, peas, canned chickpea, vegetable broth, heavy cream, flour, milk, butter, baking powder, carrot, purple yam, onion, sweet corn, garlic, chili flake
Pasta and chickpea soup
goodhousekeeping.com
Ingredients: rosemary, peas, canned chickpea, vegetable broth, parmesan, soup pasta, fava beans, zucchini, parsley, olive oil, tomato, leek, green beans, onion, garlic
Vegan Pot Pie with Chickpeas
emilieeats.com
Ingredients: rosemary, peas, canned chickpea, vegetable broth, flour, unbleached all-purpose flour, celery, vegan butter, tapioca starch, baking powder, nutritional yeast, carrot, onion, sweet corn, potato, garlic, italian seasoning
Kale and Quinoa Minestrone
preventionrd.com
Ingredients: rosemary, peas, canned chickpea, vegetable broth, celery, lemon, canned cannellini beans, carrot, parsley, olive oil, green beans, thyme, quinoa, cavolo nero, onion, sugar, canned tomato, garlic
Serious Shepherd's Pie
bosh.tv
Ingredients: rosemary, peas, canned chickpea, vegetable broth, panko, celery, lemon, balsamic vinegar, vegan butter, sun dried tomato, red wine, carrot, parsley, button mushroom, tomato paste, lentils, thyme, onion, potato, sweet potato, garlic