rosemary, vegetable broth, red wine, carrot & egg recipes
5 recipes
Page 1
Potato Crusted Roasted Vegetable Pot Pie
toriavey.com
Ingredients: rosemary, red wine, carrot, egg, vegetable broth, shallot, zucchini, marjoram, olive oil, thyme, potato, sweet potato, garlic
Red wine, mushroom and onion puff pastry pie
eatout.co.za
Ingredients: rosemary, red wine, carrot, egg, vegetable broth, puff pastry, celery, olive oil, button mushroom, tomato paste, leek, thyme, onion, potato
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: rosemary, red wine, carrot, egg, vegetable broth, pancetta, veal shank, flour, milk, butter, grana-padano, celery, lemon, tomato sauce, bay leaf, parsley, sage, saffron, onion, sugar, nutmeg
Venison Fillet with Risotto
eatsmarter.com
Ingredients: rosemary, red wine, carrot, egg, vegetable broth, chicken stock, venison, almond, bread crumbs, butter, celery, shallot, honey, vegetable oil, dark couverture chocolate, bay leaf, parsley, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, garlic, nutmeg
Roast Wild Boar with Sauerkraut and Potato Dumplings
eatsmarter.com
Ingredients: rosemary, red wine, carrot, egg, vegetable broth, chicken stock, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, bay leaf, juniper berry, lingonberry, celeriac, parsley, cornstarch, leek, onion, potato, garlic, nutmeg