rosemary, vegetable broth, risotto rice & carrot recipes
9 recipes
Page 1
RICE SOUP AND CECI BLACKS
sicilianicreativiincucina.it
Ingredients: rosemary, carrot, risotto rice, vegetable broth, celery, extra virgin olive oil, chickpea, onion
Recipe Minestrone with rice
mouthsofmums.com.au
Ingredients: rosemary, carrot, risotto rice, vegetable broth, cabbage, parsley, olive oil, leek, oregano, onion, canned tomato, garlic
Lamb Shank and Sweet Potato Risotto
recipecommunity.com.au
Ingredients: rosemary, carrot, risotto rice, vegetable broth, lamb shank, parmesan, extra virgin olive oil, red wine, parsley, tomato, onion, sweet potato, garlic
Instant Pot® Italian Butternut Squash Risotto
allrecipes.com
Ingredients: rosemary, carrot, risotto rice, vegetable broth, smoked cheese, parmesan, celery, white wine, balsamic vinegar, extra virgin olive oil, butternut squash, leek, onion, garlic
Oven-baked chicken, bacon and barley risotto
deliciousmagazine.co.uk
Ingredients: rosemary, carrot, risotto rice, vegetable broth, bacon, chicken thighs, parmesan, butter, pearl barley, celery, shallot, parsley, olive oil, sherry
Winter Vegetable Risotto
forksoverknives.com
Ingredients: rosemary, carrot, risotto rice, vegetable broth, lemon, white wine, nutritional yeast, non-dairy milk, tahini, butternut squash, parsnip, mirin, onion, garlic
Osso Buco With Saffron Risotto Recipe
foodrepublic.com
Ingredients: rosemary, carrot, risotto rice, vegetable broth, veal steak, parmesan, seasoned flour, butter, celery, white wine, extra virgin olive oil, tomato, saffron, thyme, onion, dry vermouth, garlic
Lamb in Puff Pastry
eatsmarter.com
Ingredients: rosemary, carrot, risotto rice, vegetable broth, prosciutto, boneless lamb, almond, heavy cream, puff pastry, butter, raisins, chard, vegetable oil, egg, celeriac, parsley, cinnamon, cornstarch, tomato, spinach, thyme, onion, garlic
Venison Fillet with Risotto
eatsmarter.com
Ingredients: rosemary, carrot, risotto rice, vegetable broth, chicken stock, venison, almond, bread crumbs, butter, celery, shallot, honey, red wine, vegetable oil, dark couverture chocolate, bay leaf, egg, parsley, tomato paste, cornstarch, thyme, onion, sugar, garlic, nutmeg