rosemary, vegetable broth, thyme & canned whole tomato recipes
4 recipes
Page 1
Vegan Tuscan Kale White Bean Stew
blissfulbasil.com
Ingredients: rosemary, canned whole tomato, thyme, vegetable broth, canned cannellini beans, extra virgin olive oil, cavolo nero, onion, garlic
Vegan Tomato Kale Noodle Soup
blissfulbasil.com
Ingredients: rosemary, canned whole tomato, thyme, vegetable broth, pasta shell, extra virgin olive oil, cavolo nero, onion, garlic
Angela Hartnett’s minestrone with salsa verde
deliciousmagazine.co.uk
Ingredients: rosemary, canned whole tomato, thyme, vegetable broth, parmesan, celery, cannellini beans, carrot, white wine vinegar, parsley, olive oil, tomato paste, leek, onion, garlic
Pasta with Chickpeas (Pasta e Ceci)
theforkedspoon.com
Ingredients: rosemary, canned whole tomato, thyme, vegetable broth, pancetta, parmesan, orecchiette, celery, lemon, carrot, parsley, olive oil, tomato paste, tomato, onion, garlic, canned chickpea