rosemary, vegetable broth, thyme, celery, leek & extra virgin olive oil recipes
6 recipes
Page 1
Vegan Irish Stew
allrecipes.com
Ingredients: celery, extra virgin olive oil, rosemary, leek, thyme, vegetable broth, beer, marjoram, carrot, parsley, chickpea, parsnip, turnip, potato
White Bean & Portobello Stew
oregonlive.com
Ingredients: celery, extra virgin olive oil, rosemary, leek, thyme, vegetable broth, bread, portobello mushroom, liquid smoke, kale, white miso, carrot, white beans, sage, fennel seed, garlic, liquid aminos
Green Minestrone
yummly.co.uk
Ingredients: celery, extra virgin olive oil, rosemary, leek, thyme, vegetable broth, vegan parmesan, spaghetti, cabbage, zucchini, fresh mint, basil, peas, parsley, green beans, onion, garlic
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: celery, extra virgin olive oil, rosemary, leek, thyme, vegetable broth, parmesan, red onion, cannellini beans, basil, carrot, olive oil, sage, tomato, pumpkin, oregano, garlic
Cranberry Glazed Cornish Game Hens with Sausage, Pear and Leek Stuffing
southernboydishes.com
Ingredients: celery, extra virgin olive oil, rosemary, leek, thyme, vegetable broth, chicken stock, cornish hen, chicken sausage, bread, butter, maple syrup, marjoram, cranberry, egg, sage, pear, apple juice, garlic
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: celery, extra virgin olive oil, rosemary, leek, thyme, vegetable broth, worcestershire, flour, milk, sour cream, butter, red wine, carrot, peas, button mushroom, lentils, potato, canned tomato, garlic