rosemary, vegetable broth, thyme, garlic, extra virgin olive oil & flour recipes
9 recipes
Page 1
Chez Panisse Herb Roasted Chicken
umamigirl.com
Ingredients: flour, extra virgin olive oil, rosemary, thyme, garlic, vegetable broth, whole chicken, baguette, shallot, mixed greens, red wine vinegar, olive oil, oregano
Crock Pot Italian Beef Stew
themediterraneandish.com
Ingredients: flour, extra virgin olive oil, rosemary, thyme, garlic, vegetable broth, beef roast, red onion, garlic powder, red wine, carrot, button mushroom, tomato
Mushroom Shepherd's Pie
thenoshery.com
Ingredients: flour, extra virgin olive oil, rosemary, thyme, garlic, vegetable broth, vegan butter, garlic powder, red wine, button mushroom, mixed vegetable, onion, potato, pearl onion
Mushroom Vegan Pot Pie
lemonsforlulu.com
Ingredients: flour, extra virgin olive oil, rosemary, thyme, garlic, vegetable broth, almond milk, celery, balsamic vinegar, shallot, portobello mushroom, carrot, parsley, olive oil, oregano, spinach, potato
Vegetable Stew
hellolittlehome.com
Ingredients: flour, extra virgin olive oil, rosemary, thyme, garlic, vegetable broth, celery, paprika, carrot, bay leaf, peas, parsley, button mushroom, tomato paste, sage, green beans, onion, potato
Vegetarian Shepherd's Pie
hellolittlehome.com
Ingredients: flour, extra virgin olive oil, rosemary, thyme, garlic, vegetable broth, milk, butter, soy sauce, cream cheese, celery, carrot, peas, button mushroom, tomato paste, onion, potato, green lentils
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: flour, extra virgin olive oil, rosemary, thyme, garlic, vegetable broth, worcestershire, milk, sour cream, butter, celery, red wine, carrot, peas, button mushroom, leek, lentils, potato, canned tomato
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, extra virgin olive oil, rosemary, thyme, garlic, vegetable broth, lamb shank, beef stock, butter, celery, lemon, peppercorn, fennel, red wine, carrot, polenta, bay leaf, parsley, tomato paste, capers, onion, chile pepper, brussels sprout
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: flour, extra virgin olive oil, rosemary, thyme, garlic, vegetable broth, pork fat, lamb shank, buttermilk, butter, celery, lemon, fresh mint, basil, carrot, egg, allspice, olive oil, white cornmeal, oregano, cilantro, lima beans, onion, mint, okra, baking soda