rosemary, vegetable broth, tomato paste, bay leaf, potato & cayenne recipes

2 recipes

Page 1

Classic Beef Stew

cleaneatingmag.com

Ingredients: rosemary, bay leaf, tomato paste, potato, vegetable broth, cayenne, beef roast, whole-wheat flour, balsamic vinegar, portobello mushroom, carrot, peas, celeriac, smoked paprika, olive oil, thyme, onion, safflower oil, garlic

Lentils with Goat Cheese and Rosemary Bruschetta

eatsmarter.com

Ingredients: rosemary, bay leaf, tomato paste, potato, vegetable broth, cayenne, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, red wine, carrot, vegetable oil, celeriac, parsley, leek, lentils, thyme, onion, garlic