rosemary, vegetable broth, vegetable oil & cayenne recipes
8 recipes
Page 1
Roasted Chicken with Pumpkin and Potatoes
eatsmarter.com
Ingredients: rosemary, vegetable oil, vegetable broth, cayenne, chicken breast, ghee, lemon, red onion, pumpkin, potato, garlic
Herb Crusted Tofu With Mushroom Gravy
food.com
Ingredients: rosemary, vegetable oil, vegetable broth, cayenne, garlic powder, olive oil, button mushroom, cornstarch, onion, extra firm tofu, italian seasoning
Edamame & Pea soup
veggiefestchicago.org
Ingredients: rosemary, vegetable oil, vegetable broth, cayenne, croutons, extra virgin olive oil, peas, smoked paprika, edamame, onion, potato, garlic, chili flake
Sweet and Tangy Cabbage Soup
allrecipes.com
Ingredients: rosemary, vegetable oil, vegetable broth, cayenne, celery, red cabbage, paprika, brown sugar, tomato paste, vinegar, thyme, onion, canned tomato, garlic
Lentil Salad with Apricots
eatsmarter.com
Ingredients: rosemary, vegetable oil, vegetable broth, cayenne, pork loin, brown mustard, balsamic vinegar, cherry tomato, lamb's lettuce, apricot, olive oil, lentils, sugar, scallion
Shrimp, Tomato, and Kale Soup
louisianacookin.com
Ingredients: rosemary, vegetable oil, vegetable broth, cayenne, shrimp, flour, white wine, canned cannellini beans, fennel, champagne vinegar, parsley, tomato, cavolo nero, onion, garlic, chili flake
Tomato Soup with Deep-Fried Rice Balls
eatsmarter.com
Ingredients: rosemary, vegetable oil, vegetable broth, cayenne, bread crumbs, parmesan, pastry flour, white balsamic vinegar, basil, carrot, bay leaf, egg, olive oil, tomato paste, tomato, thyme, onion, sugar, garlic, white rice
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: rosemary, vegetable oil, vegetable broth, cayenne, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, red wine, carrot, bay leaf, celeriac, parsley, tomato paste, leek, lentils, thyme, onion, potato, garlic