rosemary, vegetable broth, white beans & fennel seed recipes
2 recipes
Page 1
Curried White Bean and Red Lentil Stew
foodandspice.com
Ingredients: rosemary, white beans, fennel seed, vegetable broth, cumin, red lentils, long-grain white rice, parsley, curry, olive oil, tomato paste, tomato, saffron, onion, garlic, cayenne
White Bean & Portobello Stew
oregonlive.com
Ingredients: rosemary, white beans, fennel seed, vegetable broth, bread, celery, portobello mushroom, liquid smoke, kale, extra virgin olive oil, white miso, carrot, sage, leek, thyme, garlic, liquid aminos