rosemary, vegetable oil, butter, milk, nutmeg & egg recipes
9 recipes
Page 1
Gnocchi Parisienne
deliciouseveryday.com
Ingredients: milk, butter, rosemary, vegetable oil, egg, nutmeg, flour, cheddar, white wine, dijon mustard, olive oil, button mushroom
Gnocchi Parisienne (French Style Gnocchi)
tarasmulticulturaltable.com
Ingredients: milk, butter, rosemary, vegetable oil, egg, nutmeg, flour, cheddar, white wine, dijon mustard, olive oil, button mushroom
Chicken and Waffle Monte Cristos with Rosemary-Maple Gravy
crecipe.com
Ingredients: milk, butter, rosemary, vegetable oil, egg, nutmeg, chicken stock, chicken breast, bacon, parmesan, pancake mix, flour, maple syrup, extra virgin olive oil
Vegetable Bread Casserole
eatsmarter.com
Ingredients: milk, butter, rosemary, vegetable oil, egg, nutmeg, bacon, mascarpone, bread, gruyere, carrot, arugula, onion, garlic
Roast Chicken with Rosemary
eatsmarter.com
Ingredients: milk, butter, rosemary, vegetable oil, egg, nutmeg, chicken stock, chicken breast, bread, carrot, bay leaf, celeriac, parsley, tomato, thyme, onion, garlic
Classic eggplant moussaka
kitchenstories.com
Ingredients: milk, butter, rosemary, vegetable oil, egg, nutmeg, ground lamb, parmesan, flour, cumin, frying oil, eggplant, canned whole tomato, tomato paste, cinnamon, onion, potato, garlic
Beef Stew with Herb Dumplings
eatsmarter.com
Ingredients: milk, butter, rosemary, vegetable oil, egg, nutmeg, beef stew meat, beef broth, bread crumbs, bread, beer, paprika, bay leaf, parsley, tomato, thyme, onion, sweet potato, garlic, caraway
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: milk, butter, rosemary, vegetable oil, egg, nutmeg, chicken stock, venison, bread, currant jelly, celery, peppercorn, balsamic vinegar, red wine, carrot, bay leaf, juniper berry, parsley, tomato paste, thyme, onion, pearl onion, garlic
Asparagus Beggars Purse with Spiced Tomato Sauce
eatsmarter.com
Ingredients: milk, butter, rosemary, vegetable oil, egg, nutmeg, pastry flour, cumin, lemon, white wine, cherry tomato, olive oil, leek, fennel seed, thyme, confectioners’ sugar, star anise, green cardamom, asparagus, sugar, garlic, scallion, chervil