rosemary, vegetable oil, parsley, button mushroom & red wine recipes

10 recipes

Page 1

Venison casserole

healthyfood.com

Ingredients: rosemary, red wine, vegetable oil, parsley, button mushroom, venison, flour, carrot, cooking spray, thyme, onion

Rustic eggs ( SERVES 1 )

eatwell.co.nz

Ingredients: rosemary, red wine, vegetable oil, parsley, button mushroom, bacon, beef stock, flour, bread, butter, celery, carrot, egg

Beef, Barley and Mushroom Casserole

therecipe.website

Ingredients: rosemary, red wine, vegetable oil, parsley, button mushroom, beef stew meat, beef stock, barley, celery, carrot, bay leaf, thyme, onion, garlic

Chicken in Wine Sauce with Shallots and Potatoes

eatsmarter.com

Ingredients: rosemary, red wine, vegetable oil, parsley, button mushroom, chicken stock, pancetta, chicken breast, butter, pastry flour, shallot, bay leaf, potato, garlic

Beef Stew with Noodles

eatsmarter.com

Ingredients: rosemary, red wine, vegetable oil, parsley, button mushroom, beef stew meat, bacon, veal stock, tagliatelle, butter, pastry flour, shallot, bay leaf, tomato paste, thyme

Provincial French Stew

eatsmarter.com

Ingredients: rosemary, red wine, vegetable oil, parsley, button mushroom, beef steak, bacon, ghee, flour, butter, peppercorn, shallot, bay leaf, garlic, cognac

Beef Bourguignon

eatsmarter.com

Ingredients: rosemary, red wine, vegetable oil, parsley, button mushroom, beef stew meat, bacon, ghee, butter, pastry flour, carrot, bay leaf, onion, garlic, cognac

Beef Bourguignon

eatsmarter.com

Ingredients: rosemary, red wine, vegetable oil, parsley, button mushroom, beef stew meat, bacon, butter, pastry flour, peppercorn, broccoli, marjoram, bay leaf, thyme, new potato, onion, garlic

Best Old Fashioned Beef Stew

daringgourmet.com

Ingredients: rosemary, red wine, vegetable oil, parsley, button mushroom, beef broth, beef roast, flour, butter, celery, carrot, bay leaf, peas, tomato paste, thyme, onion, potato, sugar, garlic

Sautéed Venison Medallions with Saute of Apples, Celery Root, Shiitakes, and Onion, and Red Zinfandel Sauce ►

greatchefs.com

Ingredients: rosemary, red wine, vegetable oil, parsley, button mushroom, pork fat, veal stock, venison, ghee, celery, shallot, apple, currant, shiitake mushroom, bay leaf, celeriac, onion, sweet potato, garlic, canola oil