rosemary, white wine, carrot, cornstarch & parsnip recipes
2 recipes
Page 1
Simple Spatchcocked Chicken and Roasted Root Vegetables
myjewishlearning.com
Ingredients: white wine, rosemary, carrot, cornstarch, parsnip, chicken stock, chicken breast, lemon, paprika, celeriac, olive oil, leek, thyme, garlic
Steamed Prosciutto Wrapped Chicken Breast (Meal)
recipecommunity.com.au
Ingredients: white wine, rosemary, carrot, cornstarch, parsnip, chicken stock, prosciutto, chicken breast, bacon, pine nut, parmesan, milk, yogurt, butter, shallot, sun dried tomato, zucchini, white wine vinegar, vegetable oil, wholegrain mustard, asparagus, garlic