rosemary, white wine, carrot, egg & worcestershire recipes

2 recipes

Page 1

Individual Double-Crusted Chicken Pot Pies Recipe

seriouseats.com

Ingredients: worcestershire, white wine, rosemary, carrot, egg, chicken leg, chicken stock, chicken breast, gelatin, heavy cream, flour, pie crust, butter, whole-wheat flour, celery, bay leaf, peas, parsley, pimiento, thyme, onion, garlic

Rabbit and Dumplings

foodnetwork.com

Ingredients: worcestershire, white wine, rosemary, carrot, egg, chicken stock, rabbit, buttermilk, flour, butter, celery, baking powder, hot sauce, celeriac, sage, thyme, mixed vegetable, onion, turnip, garlic, nutmeg, cayenne