rosemary, white wine & veal stock recipes

22 recipes

Page 1

Veal with Shallot Sauce

eatsmarter.com

Ingredients: veal stock, white wine, rosemary, veal roast, ghee, pastry flour, shallot, garlic

Mediterranean Veal with Onions and Herbs

eatsmarter.com

Ingredients: veal stock, white wine, rosemary, veal cutlet, heavy cream, pastry flour, olive oil, sage, onion, garlic

Beef Fillets with Poached Pears

eatsmarter.com

Ingredients: veal stock, white wine, rosemary, beef steak, ghee, butter, lemon, vegetable oil, cranberry, pear

Roasted Rabbit with Sorrel

eatsmarter.com

Ingredients: veal stock, white wine, rosemary, rabbit, heavy cream, pastry flour, red onion, olive oil, sorrel, thyme, garlic

Roast Leg of Lamb with Vegetables

eatsmarter.com

Ingredients: veal stock, white wine, rosemary, leg of lamb, bacon, lemon, cherry tomato, olive oil, thyme, potato, garlic, scallion

Roast Veal Shank

eatsmarter.com

Ingredients: veal stock, white wine, rosemary, veal shank, shallot, carrot, vegetable oil, bay leaf, celeriac, cornstarch, sherry, onion

Meaty Baked Ziti Recipe - (4.4/5)

keyingredient.com

Ingredients: veal stock, white wine, rosemary, ground beef, hot italian sausage, parmesan, fresh mozzarella, ziti, extra virgin olive oil, tomato, fennel seed, onion, garlic

Veal tenderloin with mushroom sauce

kitchenstories.com

Ingredients: veal stock, white wine, rosemary, veal steak, heavy cream, butter, fleur de sel, vegetable oil, button mushroom, thyme, onion, potato, garlic

Golden Rabbit with Cream and Potatoes

eatsmarter.com

Ingredients: veal stock, white wine, rosemary, rabbit, flour, butter, cream, red onion, parsley, olive oil, sorrel, thyme, potato, garlic

Osso Buco with Carrots and Fennel

eatsmarter.com

Ingredients: veal stock, white wine, rosemary, veal shank, pastry flour, fennel, carrot, bay leaf, olive oil, tomato paste, tomato, thyme, onion, garlic

Smothered Veal Medallions with Sauteed Turnips

eatsmarter.com

Ingredients: veal stock, white wine, rosemary, veal steak, heavy cream, butter, shallot, parsley, lemon thyme, olive oil, button mushroom, turnip, sugar, garlic, vegetable broth

Sauteed Lamb With Artichoke And Mint Jus

cdkitchen.com

Ingredients: veal stock, white wine, rosemary, rack of lamb, bread crumbs, shallot, extra virgin olive oil, marjoram, fresh mint, artichoke, egg, parsley, olive oil, tomato, thyme

Veal Roast

eatsmarter.com

Ingredients: veal stock, white wine, rosemary, veal roast, creme fraiche, balsamic vinegar, sun dried tomato, basil, olive oil, button mushroom, cornstarch, thyme, onion, garlic, scallion

Fagottelli Carbonara

chefspencil.com

Ingredients: veal stock, white wine, rosemary, veal steak, semolina, pecorino, flour, whipped cream, celery, cherry tomato, zucchini, extra virgin olive oil, carrot, white pepper, egg, onion

Lobster Civet

greatchefs.com

Ingredients: veal stock, white wine, rosemary, lobster, butter, celery, shallot, salsify, red wine, carrot, chickpea flour, olive oil, port wine, thyme, garlic, cognac

Slow-braised veal shanks

goodfood.com.au

Ingredients: veal stock, white wine, rosemary, canned anchovy, veal shank, celery, lemon, extra virgin olive oil, carrot, bay leaf, parsley, sage, leek, thyme, onion, canned tomato, garlic

Roast Veal with Mixed Vegetables

eatsmarter.com

Ingredients: veal stock, white wine, rosemary, veal chops, butter, celery, carrot, white pepper, olive oil, cornstarch, leek, onion, asparagus, sugar, garlic, lime, vegetable broth

My Indian-Inspired Osso Bucco Recipe

greatcurryrecipes.net

Ingredients: veal stock, white wine, rosemary, beef tongue, veal steak, pork loin, flour, celery, carrot, bay leaf, parsley, olive oil, oregano, thyme, garam masala, onion, chile pepper, canned tomato, ginger-garlic paste

Simple Rustic Osso Buco

sidechef.com

Ingredients: veal stock, white wine, rosemary, veal shank, celery, lemon, carrot, bay leaf, parsley, olive oil, button mushroom, clove, tomato paste, leek, fennel seed, thyme, onion, garlic, mushroom seasoning

Roast Goat

eatsmarter.com

Ingredients: veal stock, white wine, rosemary, goat meat, sour cream, butter, cream, shallot, zucchini, snow peas, carrot, celeriac, olive oil, port wine, leek, thyme, garlic, tarragon, scallion, nutmeg