rosemary, white wine, zucchini & heavy cream recipes

8 recipes

Page 1

Savory Chicken Pot Pies

yummly.com

Ingredients: heavy cream, white wine, zucchini, rosemary, chicken stock, chicken breast, flour, puff pastry, butter, celery, peppercorn, carrot, peas, thyme, onion

Red Minestrone from 'Stewed'

seriouseats.com

Ingredients: heavy cream, white wine, zucchini, rosemary, parmesan, short-cut pasta, celery, cracked pepper, basil, carrot, bay leaf, olive oil, tomato, spinach, onion, garlic

Lamb, Summer Squash and Feta Lasagna

eatsmarter.com

Ingredients: heavy cream, white wine, zucchini, rosemary, ground lamb, beef broth, lasagna, feta, vegetable oil, egg, tomato paste, onion, mint, canned tomato, garlic, sunflower oil

Red Minestrone from 'Stewed' Recipe

seriouseats.com

Ingredients: heavy cream, white wine, zucchini, rosemary, parmesan, short-cut pasta, celery, cracked pepper, basil, carrot, bay leaf, olive oil, tomato, spinach, onion, garlic

Pheasant in Phyllo

greatchefs.com

Ingredients: heavy cream, white wine, zucchini, rosemary, pheasant, butter, phyllo, lemon, balsamic vinegar, lettuce, cucumber, white pepper, egg, olive oil, button mushroom, tomato, bell pepper, onion, mint, garlic

Tournedos Sturgeon

greatchefs.com

Ingredients: heavy cream, white wine, zucchini, rosemary, shrimp, canned crab, mussel, bacon, sturgeon, butter, horseradish, lemon, baby carrot, chive, olive oil, tomato, leek, saffron, onion, scallion

Chimayó-Chile Risotto with Shiitake Mushrooms

foodandwine.com

Ingredients: heavy cream, white wine, zucchini, rosemary, parmesan, butter, peppercorn, shallot, shiitake mushroom, carrot, bay leaf, button mushroom, tomato, leek, thyme, chili powder, onion, summer squash, risotto rice, celery seed, garlic, canola oil

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: heavy cream, white wine, zucchini, rosemary, scallop, chicken stock, salmon roe, milk, butter, cheddar, lemon, shallot, chive, champagne vinegar, vegetable oil, egg, parsley, olive oil, cream of tartar, grits, thyme, summer squash, garlic, tarragon