rosemary, zucchini, onion, carrot, tomato & parmesan recipes

8 recipes

Page 1

Lamb ragu rigatoni ( SERVES 4 )

eatwell.co.nz

Ingredients: parmesan, zucchini, rosemary, carrot, tomato, onion, ground lamb, canned anchovy, rigatoni, celery, white wine, green olives, olive oil, tomato paste, garlic

Red Minestrone from 'Stewed'

seriouseats.com

Ingredients: parmesan, zucchini, rosemary, carrot, tomato, onion, heavy cream, short-cut pasta, celery, cracked pepper, white wine, basil, bay leaf, olive oil, spinach, garlic

Gluten Free Minestrone Soup

sidechef.com

Ingredients: parmesan, zucchini, rosemary, carrot, tomato, onion, celery, extra virgin olive oil, bay leaf, peas, leek, green beans, bell pepper, potato, garlic, vegetable broth

Slow Cooker Tuscan Bean Soup

deliciousliving.com

Ingredients: parmesan, zucchini, rosemary, carrot, tomato, onion, cracked pepper, bay leaf, parsley, white beans, oregano, baby greens, thyme, garlic, vegetable broth, chili flake

Red Minestrone from 'Stewed' Recipe

seriouseats.com

Ingredients: parmesan, zucchini, rosemary, carrot, tomato, onion, heavy cream, short-cut pasta, celery, cracked pepper, white wine, basil, bay leaf, olive oil, spinach, garlic

Minestrone

yummly.com

Ingredients: parmesan, zucchini, rosemary, carrot, tomato, onion, chicken stock, bacon, bone-in ham, spaghetti, celery, cabbage, cannellini beans, basil, red wine, celeriac, olive oil, leek, oregano, cavolo nero, garlic

Chimayó-Chile Risotto with Shiitake Mushrooms

foodandwine.com

Ingredients: parmesan, zucchini, rosemary, carrot, tomato, onion, heavy cream, butter, peppercorn, white wine, shallot, shiitake mushroom, bay leaf, button mushroom, leek, thyme, chili powder, summer squash, risotto rice, celery seed, garlic, canola oil

Grandma's Minestrone

readersdigest.ca

Ingredients: parmesan, zucchini, rosemary, carrot, tomato, onion, pesto, rigatoni, celery, kale, marjoram, basil, vegetable oil, bay leaf, peas, parsley, white beans, olive oil, thyme, summer squash, potato, wax beans, garlic, vegetable broth