rosemary, zucchini, onion, chili flake & lemon recipes

9 recipes

Page 1

Chickpea and Pasta Soup

food.com

Ingredients: lemon, zucchini, rosemary, onion, chili flake, chicken broth, bow-tie pasta, celery, stewed tomatoes, thyme, garlic, canned chickpea

Slimming World’s rustic garlic chicken tray bake

goodtoknow.co.uk

Ingredients: lemon, zucchini, rosemary, onion, chili flake, chicken stock, chicken thighs, parsley, cooking spray, tomato, potato, garlic

Summer Vegetable Saute

sidechef.com

Ingredients: lemon, zucchini, rosemary, onion, chili flake, cherry tomato, basil, olive oil, bell pepper, thyme, summer squash, garlic

Tuna Spread

thomassixt.de

Ingredients: lemon, zucchini, rosemary, onion, chili flake, canned tuna, cream, brown sugar, olive oil, black olives, bell pepper, thyme, garlic

Toasted Quinoa Soup

weightwatchers.com

Ingredients: lemon, zucchini, rosemary, onion, chili flake, cumin, carrot, olive oil, bell pepper, quinoa, potato, garlic, vegetable broth

Creamy Garlic Shrimp Pasta

houseofnasheats.com

Ingredients: lemon, zucchini, rosemary, onion, chili flake, shrimp, parmesan, heavy cream, flour, bow-tie pasta, butter, roasted red peppers, marjoram, basil, oregano, thyme, garlic

Pigeon Pie from King's Landing

thestarvingchefblog.com

Ingredients: lemon, zucchini, rosemary, onion, chili flake, chicken broth, cornish hen, flour, butter, broccoli, marjoram, carrot, egg, button mushroom, sage, potato, garlic, tarragon

Minestrone Soup

theforkedspoon.com

Ingredients: lemon, zucchini, rosemary, onion, chili flake, parmesan, ditalini, celery, canned cannellini beans, kale, basil, carrot, parsley, kidney beans, olive oil, tomato paste, oregano, green beans, cilantro, canned tomato, garlic, vegetable broth

Build-Your-Own Shish Kabobs

foodnetwork.com

Ingredients: lemon, zucchini, rosemary, onion, chili flake, shrimp, chicken breast, beef steak, soy sauce, balsamic vinegar, cherry tomato, shallot, orange, corn cob, bay leaf, dijon mustard, parsley, olive oil, button mushroom, bell pepper, thyme, new potato, garlic, tarragon, lime, canola oil