rosemary, zucchini, onion, olive oil, tomato, basil & bay leaf recipes
4 recipes
Page 1
Ratatouille Provencale
cdkitchen.com
Ingredients: zucchini, rosemary, basil, bay leaf, olive oil, tomato, onion, eggplant, oregano, bell pepper, thyme, garlic
Red Minestrone from 'Stewed'
seriouseats.com
Ingredients: zucchini, rosemary, basil, bay leaf, olive oil, tomato, onion, parmesan, heavy cream, short-cut pasta, celery, cracked pepper, white wine, carrot, spinach, garlic
Red Minestrone from 'Stewed' Recipe
seriouseats.com
Ingredients: zucchini, rosemary, basil, bay leaf, olive oil, tomato, onion, parmesan, heavy cream, short-cut pasta, celery, cracked pepper, white wine, carrot, spinach, garlic
Grandma's Minestrone
readersdigest.ca
Ingredients: zucchini, rosemary, basil, bay leaf, olive oil, tomato, onion, pesto, parmesan, rigatoni, celery, kale, marjoram, carrot, vegetable oil, peas, parsley, white beans, thyme, summer squash, potato, wax beans, garlic, vegetable broth