rosemary, zucchini, tomato, basil & leek recipes
5 recipes
Page 1
Roasted Ratatouille Gratin
spoonacular.com
Ingredients: zucchini, rosemary, basil, tomato, leek, bread crumbs, parmesan, white wine, shallot, eggplant, olive oil, button mushroom, bell pepper, thyme
Summer Garden Pork Chops
allrecipes.com
Ingredients: zucchini, rosemary, basil, tomato, leek, pork chops, garlic powder, carrot, allspice, olive oil, cinnamon, bell pepper, onion, garlic, vegetable broth
Spring Salad
greatchefs.com
Ingredients: zucchini, rosemary, basil, tomato, leek, lemon, cauliflower, red onion, romaine, red wine vinegar, broccoli, carrot, dijon mustard, boston lettuce, olive oil, endive
Minestrone
yummly.com
Ingredients: zucchini, rosemary, basil, tomato, leek, chicken stock, bacon, bone-in ham, parmesan, spaghetti, celery, cabbage, cannellini beans, red wine, carrot, celeriac, olive oil, oregano, cavolo nero, onion, garlic
Poached Chicken Breast with Barley
greatchefs.com
Ingredients: zucchini, rosemary, basil, tomato, leek, chicken stock, chicken breast, barley, celery, cracked pepper, peppercorn, ginger root, cucumber, shiitake mushroom, carrot, vegetable oil, bay leaf, parsley, onion, safflower oil, garlic